This is a Sponsored post written by me on behalf of Avocados from Mexico for SocialSpark. All opinions are 100% mine.
Avocados to me are something that goes with Mexican food. I use them in salsas, guacamole, tacos and thats about it. While avocados really do make everything I use them with better, I never really thought to extend my use of them to anything else, certainly not to baked goods. Well you can actually replace the butter or oil with an equal amount of pureed avocado. It is that simple! Baked goods come out richer, healthier and more moist than ever. I admit I was very skeptical over how a dessert would taste with avocado in it but I am so glad I tried it!
I made homemade brownies using an avocado instead of vegetable oil and my family couldn’t even tell the difference!
Brownies with Secret Avocados
Ingredients:
Directions:
Its good I promise!
No more green 🙂
I Honestly couldn’t make brownies without an avocado in them anymore. They were that good!
Adapted from AllRecipes
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(1) Grand Prize – $2,500 iCard Gift Card
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Submit your own recipe in the Avocados from Mexico’s Better Baking SweepstakesYou only have until 12/31/2012 to submit a recipe so what are you waiting for!
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I've never thought about using avocados in brownies before. That was definitely a head scratcher when I saw it at first, but I can totally see it!
I definitely want to try these out now ^.^
I love avocados - I just might try this recipe!
I came here not for the sweepstakes, but the brownies! Oh gosh, they look delicious...
What a great recipe! I will have to try it! Thanks!
I could seriously eat a tray everyday!
Wow! Those look really tasty. Never heard of anyone using Avocados. That's pretty cool.