Categories: Recipes

Recipe: Cherry Cheesecake Brownies

Cherry Cheesecake Brownies

INGREDIENTS:

  • 1 box Brownie Mix
  • 2 eggs (or quantity called for on box)
  • 1/4 cup Oil (or quantity called for on box)
  • 1/2 cup Water (or quantity called for on box)
  • 8 oz softened Cream Cheese
  • 1/2 cup Sugar
  • 1 Egg (separate from above eggs)
  • 1/2 tsp Vanilla
  • 1/2 cup Cherry Pie Filling

DIRECTIONS:

  • Preheat oven to 350.
  • Grease a 9×13 pan.
  • Prepare brownie batter according to box directions.
  • Pour batter into prepared pan and level.
  • Beat together cream cheese, sugar and vanilla.
  • Add beaten egg and beat to combine.
  • Gently spread cream cheese mixture on top of brownie batter.
  • Bake 25 minutes.
  • Distribute cherries from pie filling around top of pan.
  • Return to oven and bake additional 10 minutes.
  • Allow to cool on counter for 45 minutes.
  • Refrigerate for several hours before cutting.

Cher

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