Categories: Recipes

Recipe: Parmesan-Crusted Tilapia

INGREDIENTS:

  • 3/4 cup freshly grated Parmesan cheese
  • 2 teaspoons paprika
  • 1 tablespoon parsley
  • 4 tilapia fillets (about 1 pound total)
  • Olive Oil

DIRECTIONS:

Preheat the oven to 400 degrees .

In a shallow dish, combine the cheese with the paprika and parsley and season with salt and pepper.

Drizzle the fish with olive oil and dredge in the cheese mixture. Place on a foil-lined baking sheet and bake until the fish is opaque in the thickest part, 10 to 12 minutes.

Taken from Rachel Ray

Cher

View Comments

  • Your special Parmesan-Crusted Tilapia recipe looks especially yummy I will be making this over the coming weekend, it looks so delicious.

  • I know they used to have a dish like this at Olive Garden. I think the above dish looks much tastier.

  • I'm a BIG fan of fish, so this looks absolutely incredible :)
    Although dairy is an issue for me so I might have to find something to sub in for the Parmesan.

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