Unicorn Sprinkle Donuts

Makes 10 doughnuts

Ingredients:

Unicorn sprinkle mix:

• 1 pouch of Light green, Light Blue, Hot Pink, Yellow, Purple, and Orange Nonpareil’s and sprinkle Jimmies (bought from Michaels craft stores)
• Combine all 12 pouches into a bowl and mix until completely combined

Doughnuts:

• 2 tsp unsalted butter (room temp.)
• 3/4 C granulated sugar
• 2 eggs (lightly beaten)
• 1 tsp vanilla extract
• 3/4 C buttermilk
• 2 C all-purpose flour (sifted)
• 2 tsp baking powder
• 1/2 tsp salt
• neon food coloring (pink, blue, green, and purple

Glaze: 

• 2 cups powdered icing sugar1/2 cup milk
• 1 C Unicorn Sprinkles

Directions:

• Preheat oven to 350 degrees.
• Spray your donut pans with a non-stick baking spray.
• In a large mixing bowl, add together the flour, baking powder, and salt.
• Stir to combine
• Set to the side.
• In a separate bowl, add the buttermilk, sugar, egg, butter, and vanilla.
• Stir until fully combined.
• Add your dry ingredients to the wet ingredients
• Stir until combined.
• Divide the batter into four smaller bowls.
• Add three drops of the neon pink food coloring into one bowl.
• Stir until the color is well blended.
• Add three drops of the neon blue food coloring into one bowl.
• Stir until the color is well blended.
• Add three drops of the neon green food coloring into one bowl.
• Stir until the color is well blended.
• Add three drops of the neon purple food coloring into one bowl.
• Stir until the color is well blended.
• Spoon each colored batter into a separate pasty bag.(pink, blue, green, and purple)
• Make a large dot with the pink batter in the first well,
• Make a large dot with the blue batter, slightly overlapping the pink batter in the first well.
• Make a large dot with the green batter next to the blue batter in the first well.
• Make a large dot with the purple batter next to the green batter in the first well.
• Repeat the same process in the remaining wells.
• Bake at 350 degrees for 9-10 minutes until a toothpick inserted comes out clean.
• Let cool 10 minutes.

Glaze:

• In a medium-sized mixing bowl, whisk together the powdered sugar and milk.
• Place a piece of foil under the wire rack with the donuts to catch any glaze.
• Pour your glaze from the bowl onto the donuts.
• Add the sprinkles immediately after the donuts have been glazed.