INGREDIENTS:
DIRECTIONS:
Toss the cauliflower in the oil with salt and pepper, arrange in a single layer on a baking sheet and bake at 400F until lightly golden brown, about 20-30 minutes.
Puree cauliflower and the rest of the ingredients in a food processor and pour into a baking dish.
Bake at 350F until the top is lightly golden brown, about 20-30 minutes.
Recipe adapted from Closet Cooking
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We are on a huge cauliflower kick in my house. This sounds delicious! Thanks for sharing.
This looks so delicious! I have been looking for healthier recipes and this looks perfect!
I love Cauliflower! This recipe is a winner...thank you!! It's a cut above the other Cauliflower recipes I've seen...I can't wait to fix it :)
Sounds like it would be good
I can't wait until my daughter is born in a few weeks and I can eat veggies and cheese again!!! Pinned for Christmas!!!
This sounds like it would be amazing!
I don't eat a lot of cauliflower, but I've seen it in so many recipes lately. This sounds like a great way to try it again.
My family really enjoyed this. Such a great recipe. Thank you so much for sharing
I really like this recipie when ever i am cooking a big sunday or holiday meal my kids and grandkids are in the kitchen trying to steal something or bugging me about when it will be done so this would be a yummy hold me over dish Thanks
I tried this and it was delicious.