Recipes

Recipe: Parmesan Crisps – 1 Ingredient!

My family loves cheese and I feel like we go through bag after bag of shredded cheese. One day my neighbor made these cheese cracker things and I literally could not stop eating them. When I asked what they were made of she said cheese. When I asked what else, she said nothing! So this is really the easiest recipe to make with just one simple ingredient.

Ingredients:

  • Parmesan cheese, shredded

Recipe:

  • Cover baking sheet with parchment paper.
  • Put parmesan cheese in piles on the baking sheet.
  • Bake at 350 degrees for about 10 minutes or until a little brown.
  • Store in a sealed container if you have any left!

Cher

View Comments

  • These are so good. I saw someplace else that they used small muffin tins. So i tried that. On the cookie sheet they are thinner and more crisp. In the muffin tin they are not as crisp. So I am for the cookie sheet

  • thanks to you I have made these with all kinds of cheese. The money this has saved me is hard to believe. and they are so godo

  • Taught my great niece (5) who recently fell in love with these crisps. She made each pile as perfect as a 5 yr old could. She though they would never cool so she could taste them

  • I enjoyed making these. It was super easy and enjoyed by my family. I used them as a :crouton: on salad.

  • Thank you!!! I have made these so many different ways. Types of cheese some are OK and some are WONDERFUL. i have added spices and WOW

    You have saved me so much money

  • We made these crisps but we have made some changes . We have made it with different cheese and we made parmesan and added some hot spices. They were so good

  • I made these and they are so easy! I would hate to think about how much I have for a bag of them.

  • I LOVE THESE ...... How come I didn't know how to make these. I will have a cookie sheet in the oven before the day is over... thanks

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