Ah, crab cakes – the quintessential dish of Baltimore, Maryland. These savory cakes, made with succulent lump crab meat, have been a staple of Chesapeake Bay cuisine for generations. If you are someone interested in horse racing, you’d probably already know that crab cakes are one of the official foods served at the Preakness Stakes, […]
Fresh and Easy Recipes to Try This Summer
Summer is finally here, and there is no better time to delve into your arsenal of summer recipes to kick the season off. Gone are the days you are willing to stand in front of a hot stove, figure out an appliance’s electronics, and slave over a complicated recipe. Summer cooking is all about simple, […]
A Guide to Savoring Single Malt Whisky: From Nose to Finish
Single malt whisky is a drink that has been enjoyed for centuries, with its rich and complex flavor profile drawing in many aficionados. Whether you are a seasoned whisky drinker or a newcomer to the world of single malts, understanding how to savor it is essential to enjoying it fully. From the aroma to the […]
Sweet & Sour Chicken with the Del Monte® Veggieful™ Riced Cauliflower Teriyaki
This post is sponsored by The National Frozen & Refrigerated Foods Association (NFRA). All opinions are my own. For more inspiration during #FrozenFoodMonth, be sure to check out delicious ideas from NFRA at EasyHomeMeals.com #MFFM2023 We are a busy family of five as are many other families making it through each day. From work to multiple sports to different […]
5 Recipes to Transform Your BBQ Leftovers into a Delicious Meal
If you’re anything like us, then you love a good BBQ. But sometimes, after all the cooking is done and the burgers are eaten, you’re left with a bunch of leftovers. Don’t let those leftovers go to waste! Just because the cookout is over, doesn’t mean your leftovers have to be boring! With a little […]
How to Save Money and Avoid Waste While Cooking
It’s hard enough to cook dinner or bake a batch of cookies with kids running around, plus knowing you have laundry that needs folding, lunches that need packing, and dishes that need doing — never mind if you’re trying to follow a recipe that’s written with metric measurements. The last thing you want to have […]
Recipe: Easy Veggie Pizza
Ingredients: 2 packages refrigerated Crescent Rolls (8 oz. each) 2 packages of Cream Cheese, softened (8 oz. each) 1 package Dry Ranch-style dressing mix (you may want to use two of these) 1 cup Sour Cream Veggies cut up: Broccoli, Carrots, Tomatoes, Peppers 1 Cup Shredded Cheddar Cheese Directions: Preheat oven to 375 degrees Roll […]
Recipe: Homemade Oreos
Homemade Oreos (Yield about 20-25 cookies) INGREDIENTS: Cookies: 1 1/4 cup Flour 1 cup Sugar 1/2 cup Cocoa Powder 1 tsp Baking Soda 1/4 tsp Baking Powder 1/4 tsp Salt 1/2 cup softened Butter 1 Egg Filling: 1/4 cup softened Butter 1/4 cup Shortening 2 cup Powdered Sugar 2 tsp Vanilla extract DIRECTIONS: Whisk together […]
Recipe: Easy Fried Banana Bites
Easy Fried Banana Bites INGREDIENTS: 3 Bananas 1 cup Pancake Mix 1 cup MIlk 1 Egg 1/4 cup Powdered Sugar Vegetable Oil (for frying) DIRECTIONS: Slice bananas into 1/2″ slices. Combine pancake mix, milk and egg. Beat until blended. Line a plate with paper towels. Set aside. Fill a pan with oil 1/2″ deep and […]