INGREDIENTS:
- 4 Tbsp. Musselman Apple Butter
- 2 Tbsp. Honey Mustard (or Djion Mustard)
- 1 Tbsp. Sirachi or another hot sauce
DIRECTIONS:
- Mix together and refrigerate.
I served this with Coconut Shrimp but it is also be good with pretzels or crackers!
Recipe: Sweet and Spicy Dipping Sauce with Apple Butter #AppleButterRecipes
Small Footprints says
Oh YUM … I’ll bet this is great! Thanks for sharing!
Tricia Nightowlmama says
I’m certainly going to have to try this